It has finally cooled down in the South. I haven't been here long enough to know if it will last (it must! it's almost november!!), but I'm enjoying it nonetheless. My daily walks with Seb are so pleasant now.
And as always, cool weather brings with it the most mom-friendly food known to man: SOUP!
I make a huge pot of vegetable soup almost weekly and we dip out of it throughout the week. I love making our favorite beer bread with it, but unfortunately, a loaf never lasts as long as the soup!
As tasty as veggie soup is, I would love to get a bit more adventurous and try some different ones. Do you have any favorites? What soup should I try next?
Here are a few Smitten Kitchen recipes that look delicious:
Roasted Tomato Soup with Broiled Cheddar
Sweet Potato and Sausage Soup
44-Clove Garlic Soup
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we have a split-pea curry soup that is a fall/winter favorite!
ReplyDeleteSquash or pumpkin is fantastic with some chilli added. Or celeriac is my personal favourite.
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